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Featured Recipes

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Yellow Zucchini and Ricotta Omelette

Delicious Vegetarian Ramen

Panko Crusted and Stuffed Portabello Mushroom Caps

Signature Recipes at Your Fingertips

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Vietnamese Style Lemongrass Tofu Spaghetti Squash Bowl w/ Peanut Sauce

One of my new favourite dishes learned and inspired from @halfbakedharvest. This dish will light up your world with the tangy, spicy and nutty flavours complimenting eachother in just the right way!

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Greek Style Stuffed Peppers with Lemon Basil Cherry Tomatoes

This dish is a staple to my week! Its easy, quick and complex with the salty and tarte mixture. If you like Greek flavours, this is all of that bundled up into little pepper cups.

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Classic Eggplant Parmesan

This eggplant Parmesan dish was inspired by my moms famous chicken parmesan. I have altered the recipe to reflect my new diet by using eggplant instead while still staying true to the same tomato sauce recipe my Nonna, Zia's and mother use.

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Mushroom Risotto (+ Arancini recipe below!)

This mushroom risotto is a staple dish made in my household that I've worked to improve for quite some time. This is the end result and its quite delightful! Notes of salty parmesan mixed with wine deglazed mushrooms and Arborio rice. What more can you ask for!

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Hand-pulled Chinese Style Noodles

These hand-pulled noodles are spectacular in so many ways! They contain a nice bite to them with a simple taste that is enhanced by a soy, chinkiang vinegar, and chilli crisps.

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Veggie Pot Pie

Mixing baking and cooking into the equation, this pie provides both healthy eats and the pleasure of a buttery crispy crust. This one requires a bit more time out of your day.. but well worth the wait!

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Fish Fragrant Eggplant

This fish fragrant recipe is featured on my blog and such a delightful one at that! The rich flavours of Chile bean paste absorbed into the soft, yet chewy eggplant pieces is a great addition for any Chinese style meal! I generally serve it along side my hand-pulled noodles to play with flavour and texture.

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Lemongrass Thai Soup

If you like spicy, this recipe is for you! This soup is the easiest and most flavourful soup that you could possibly make cooking in less than 15 minutes!

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Shrimp Paella

This recipe is one of my favourite go-to quick and easy meals to make. With the spicy flavours of turmeric and paprika mixed with the juicy shrimp crunch, it's an easy crowd pleaser or potluck addition! The cooking technique is very similar to a risotto!

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Roasted Bay Leaf Cod and Potatoes

This dish is a staple European influenced homestyle meal that is light, yet filling in all the right ways! The best thing about it... its so easy to cook with little to no mess in the kitchen

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Homemade Classic Potato Cheddar Pierogies

A classic dish with classic ingredients. After you try making homemade Pierogies and realize how easy it is.. you will never go back to frozen! The dough is simple and requires one single knead!

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Vegetarian Meat Balls

As a pescatarian I always crave meat balls.. but dislike meat. I think its the concept that triggers the craving being Italian and all! Here is a recipe for all vegetarians, pescatarians that derives from the classic Italian meatball.

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Miso Soup

The easiest and fastest soup you'll ever make! Packed with chard, green onions, tofu and dry seaweed.. this recipe is so warm and cozy for a pre-meal or afternoon sip!

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Smoked Salmon Caesar Kale Salad

Light, delightful and smokey! This salad is a perfect addition to your lunch menu. The smoked salmon substitute for bacon and it works so well with the creamy homemade caesar dressing!

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Korean Rabokki (Rice Cake and Noodles)

This dish is full of bold flavours soaked up by korean rice cakes and ramen style noodles! It contains korean ingredients such as Gochugaru (Chilli spice) and Gochujan (Korean Chilli paste). Its warm, spicy and one of my favourite vegetarian Korean dishes out there. Inspired by Ka Chi in Toronto.

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Baja Fried Rice

This rice is easy to make, tangy and spicy! It provides so many compound flavours that mix together in harmony!

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Shrimp Dumplings

These Dumplings come from a mix of inspiration including @halfbakedharvest and a cookbook I purchased called "Every Grain of Rice". The complex rich notes of garlic and ginger mixed with shrimp really authenticate the dish and warm up your belly!

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Oaxaca Fresh Bowl (Inspired by Freshii)

This recipe is very versatile and provides all types of raw ingredients enriched in a tex-mex sauce! I've replicated the widely known bowl from Freshii and made it at home with my own ingredients!

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Sticky Sesame Cauliflower with Scallions and Thai Red Peppers

This dish is one of the easier recipes to follow and incorporates so many different flavours! Notes of sweet, spicy and salty as the cauliflower absorbs all the sauce!

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Sweet and Crispy Brussels with Toasted Walnuts

These sweet and crispy brussel sprouts are my go to! They are mixed with sweet red onion, roasted walnuts and obtain a crunchy texture. They absorb a sweet dressing that is incredibly tasty!

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Red Lentil and Potato Daal

Daal is one of my most favourite dishes! It offers deep spices and flavours of garlic, turmeric, ginger and curry. The dish is extremely hearty and also happens to be high in protein!

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Portabello Mushroom Steaks on Butter Bean Mash

These portabello steaks are tender, spicy and complimented with a tangy butter bean mash underneath. This is by far my most favourite portabello mushroom recipe yet! If you are seeking a hearty vegetarian dish that is also healthy, this is your go to!

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Crispy Potato Latkes

These crispy potato latkes are a perfect snack, breakfast or side dish perfect for any time of year and any time of day! They offer a crispy exterior with a flavourful and salty interior. One of my favourite and SUPER easy to make!

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Octopus Ceviche

You can make this ceviche dish with any type of seafood... scallops, shrimp, etc. This ceviche is a latin style dish with notes of citrus lime, onions and spicy peppers!

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Greek Orzo w/ Tzatziki with Fried Feta and Shrimp

Greek Style Cuisine

Looking for a light, yet protein filled meal? Look no further. This greek surprise dish is full of proteins and delightful vegetables. I absolutely love orzo as a base to any dish. It is reminds me of eating an authentic European dish

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Authentic Tom Yum Soup

Nuit Regular Inspired

This dish is authentic to the core using thai ingredients such as galangal and lime leaves. Be ready for some spice!

Coming Soon!
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Teriyaki Tofu Bowl with Shredded Vegetables on Rice

Tangy, Sweet and Delicious!

This dish is so simple, yet provides complex flavours that mirror each other in the right way! The raw vegetables provide a healthy base component with notes of rice vinegar, sweet mirin and more!

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New Wok Style Rice Cake Veggie Ramen! (10 minutes)

Fast, Tasty and Flavourful!

Here's a quick lunch for in between meetings (recommended over my first ramen recipe above). This wok style ramen cooks at a high speed while developing a quick flavourful base made with miso, hot chilli powder, garlic, ginger and scallions! The rice cakes and oyster mushrooms absorb the flavour like a sponge! 

Coming Soon!
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Chimichurri Cauliflower Steak on Hummus w/ Crushed Pistachios

Crispy and Healtier Choice Fries

This dish has so many complex flavours! I was inspired by a hummus recipe that a friend gave me the day prior. I thought about what flavours to mix with it and I fell upon this! If you love garlic, you'll love this! If you like hearty vegetarian, gluten free and dairy free alternatives... you'll also love this ;)

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Tofu Edemame Quinoa bowl with Sweet Chili Sauce

Tangy, Sweet and Spicy!

Quick 10 minute recipe for your protein and fiber needs! The sweet chili sauce is the most difficult part of this dish.... and it's very easy ;) 

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Mixed Mushroom & White Bean Soup

Tangy, Sweet and Spicy!

Fall cravings are satisfied with this hearty, warm and rich mixed mushroom chunk soup. 

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